Bacchus Wood Fired

Downtown Troy, New York - Neapolitan style wood-fired pizza

Open today until 10:00 PM

Get QuoteCall (518) 687-0345Get directionsWhatsApp (518) 687-0345Message (518) 687-0345Contact UsFind TableView MenuMake AppointmentPlace Order

Updates

Posted on Feb 13, 2019

Anna Bryce, pizza architect, removes a pie from our wood-fired oven.

Roasted Garlic Bulb
Whole garlic bulb roasted in our wood-fired oven, with rosemary and olive oil, served with our own freshly baked bread.
Shrimp, Spinach & Artichoke Dip
A delicious blend of cream cheese, pecorino, Romano, roasted garlic, shrimp, spinach and artichokes, baked and served with our fresh house-made bread.
Mixed Green Salad
Fresh greens, baby tomatoes and red onions tossed in a red pepper vinaigrette.
Bacchus Garlic Bread
Our freshly baked bread topped with Italian herbs, olive oil, garlic, grated pecorino and mozzarella cheese.

Bacchus Specialty Pizzas

Pizza Margherita
Fresh Roma tomatoes, garlic infused olive oil, fresh basil and fresh mozzarella. 8" or 12"
Cheese Trigeminious
A trio of feta, mozzarella and pecorino romano cheeses, tomato sauce and fresh basil. 8" or 12"
The Ambustus
Blackened chicken, mushrooms, jalapenos, and red onion, topped with a spicy tomato sauce. 8" or 12"
Buffalo Chicken
Roasted chicken, mozzarella and gorgonzola cheese with Buffalo- style pizza sauce. 8" or 12"
The Mozza Bella - created by the Kennedy Family
Meatball, fresh mozzarella, spinach and fresh minced garlic with our red sauce. 8" or 12"
Broccoli Ultimatis
Garlic, broccoli, plum tomatoes and roasted garlic Alfredo sauce, topped with mozzarella cheese. 8" or 12"
Shrimp Pesto
Fresh shrimp, tomatoes, feta and mozzarella with pesto sauce. 8" or 12"

Testimonials

3 months ago

Overall, a great experience. Pizza was well done, authentic and great selection of beers. The critique about bubbles in the crust is to be ignored as being a pizza maker myself bubbles in crust are a sign of good yeast. There were at least 3-4 craft IPAs which is nice for a pizza place. We went to a concert across the street to the Troy Savings Bank Music Hall and this was perfectly situated. Will come again as we often come to Troy and the atmosphere is great to have a conversation.

- Marcin Z

4 months ago

The pizza was delicious, bet selection was great and the staff was incredibly friendly. This was a nice little find while it walking through Troy when there was a wait at another restaurant we were going to. We say outdoors in a nice evening and enjoyed ourselves. The Buffalo chicken wood fired pizza was really good as we're the drinks.

- Melissa F

3 months ago

Omg it was so so good. The wings were the best and my friend's pasta dish was really yummy. Best pizza I've ever had!!

- Emmalee C

Write a Review Read More

In the basement of an 1892 brownstone...

We use fresh ingredients in our wood-fired pizzas, making many of them ourselves, such as the dough, sausage & mozzarella cheese! We also serve modern takes on pasta, an ever-changing selection of craft beers and wine.